Feeding my hungry husband, one meal at a time.

Month: March 2017

Vanilla Sponge Cake With Passion Fruit Curd

Vanilla Sponge Cake With Passion Fruit Curd

Nina had given me fresh gradadilla’s from her garden and I was planning on making a bath of Drizzle & Dips Passion Fruit Curd.  So when my cousin invited me over for dinner I wanted to take something sweet for tea and this combination was […]

Soft Tacos with Smokey Grilled Chicken and Coleslaw

Soft Tacos with Smokey Grilled Chicken and Coleslaw

This is a quick and easy light meal that you can throw together when you don’t know what to make. Ingredients: 10 Soft Taco Shells from Pick n Pay (R14.95) 2 Chicken Breasts Cayenne Pepper, Salt, Red chilli and garlic paste 1 Bag of mixed […]

Fried Eggs and Rosti – The Best Sunday Breakfast

Fried Eggs and Rosti – The Best Sunday Breakfast

If you know me, you know that Breakfast is my favourite meal of the day. I can eat it in the morning or at night when the rest of the world is eating dinner. Eggs on toast, boiled eggs, poached eggs, egg wraps… The list […]

Sweetcorn, Mushroom and Chicken Pasta

Sweetcorn, Mushroom and Chicken Pasta

This pasta reminds me of when I was young, it was the kind of pasta my Mother and Aunts would make that wasn’t super strong or had a lot of chillies but had a little bit of bite due to the white pepper. The sour […]