Feeding my hungry husband, one meal at a time.
It’s fig season and what better way to eat this incredibly pretty fruit (other than Fig Toast) than in an Apple Crumble! Stay with me here, as the fig bakes it cooks down and becomes juicy making the most delicious pink syrupy sauce that goes…
This easy peasy apple tart recipe was inspired by Mother’s Day. You can serve it as a tea time treat or as dessert. It only uses 6 ingredients and tastes so good! Ingredients: 1/2 roll Today Puff Pastry (makes 4 pieces, see tips below) 2…
I will be honest and say that I got this recipe from Kitchen Queens. I remember seeing it a while ago and thinking what a fantastic combination of ingredients. It ended up being the perfect Christmas themed salad for our dinner party. The original recipe…