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Feeding my hungry husband, one meal at a time.

Tag: dessert

Apple Pies

Apple Pies

I recently shared this recipe on a segment of Ramadan Whisk with Radio 786. If you would like to listen, click play here:   INGREDIENTS: 1 x roll puff pastry (I use Today Puff) 2 Apples Cinnamon for sprinkling Brown sugar Lemon Juice Egg or […]

Apple & Fig Crumble

Apple & Fig Crumble

It’s fig season and what better way to eat this incredibly pretty fruit (other than Fig Toast) than in an Apple Crumble!  Stay with me here, as the fig bakes it cooks down and becomes juicy making the most delicious pink syrupy sauce that goes […]

Hummingbird Slice

Hummingbird Slice

I really wanted to bake something with pineapple and carrot and so my hunt for a cake/loaf/bread began. It ended once I found this Hummingbird Slice from Food To Love. I used fresh pineapple instead of tinned but make sure you squeeze out the excess […]

Choc Chip Cookies

Choc Chip Cookies

It has occurred to me that in all the time I have had my blog, I’ve never made choc chip cookies. I like to bake but mostly muffins, cupcakes, banana bread loaves etc. as I find cookies to be “too much effort”. I put those […]

Apple Tart

Apple Tart

This easy peasy apple tart recipe was inspired by Mother’s Day. You can serve it as a tea time treat or as dessert. It only uses 6 ingredients and tastes so good! Ingredients: 1/2 roll Today Puff Pastry (makes 4 pieces, see tips below) 2 […]

My Favourite Flourless Brownies

My Favourite Flourless Brownies

One of the first food bloggers I started to follow was Gina Homolka from Skinny Taste. She took favourite recipes and gave them a healthy spin. They were always easy to make and didn’t use complicated ingredients. I loved that they were all family style […]

Hot Cross Bun Pudding with Orange Blossom Water

Hot Cross Bun Pudding with Orange Blossom Water

I have been meaning to post this recipe for the entire week leading up to Easter weekend. This last week of work ended up being so hectic that I was completely exhausted. I eventually ended up making them today, Easter Sunday but still think the […]